Morish Spiced Oats
- Prep time:
- 5
- Cook time:
- 5
- Serves / Makes:
- 1
- Effort:
- Minimal
Ingredients
- ½ cup water
- ½ cup milk
- Salt, to taste
- 2 cardamom pods
- Ground cinnamon, to taste
- Mixed spice, to taste
- ½ cup rolled oats
- 2 large strawberries, chopped
- 1 tbsp sugar
- Chia seeds, to serve
- Fresh blueberries, to serve
Method
- Combine the water, milk and salt in a small pot. Bring to a gentle simmer over low heat.
- Add the cardamom, cinnamon and mixed spice. Allow to infuse for 1 minute.
- Stir in the oats and cook for about 3 minutes, or until thickened, stirring occasionally.
- Meanwhile, combine the strawberries and sugar in a small bowl. Set aside to allow the fruit to release its juices.
- Remove the cardamom pods. Spoon the hot oats into a bowl and top with chia seeds, blueberries, and the macerated strawberries and their syrup. Bon appétit!
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